Description

The unique handles are made from real deep-sea abalone shell and will glisten beautifully in your kitchen. The handle is also completely waterproof, heat resistant, and non-slip, so it will feel absolutely wonderful in your hand. Finally, there is a Blossom Plum Rivet on the handle to enhance both the look and feel.

Each blade is individually forged from 67-layer VG10 Damascus Steel for unparalleled hardiness and durability, as well as a beautiful, natural Damascus wave pattern.

The tapered grinding of the serrated blade results in extreme sharpness for the most effortless cutting you’ve ever experienced. The knife allows you to cut cleanly through steak that has a thick or tough exterior, as well as steak with a softer or juicier interior.

Further, the steak knives feature integrated full-tang molding from blade to handle, which allows for increased force and leverage, making the steak knives useful against even the toughest of meats.

Blade Length: 5.00″ (12.5cm)
Handle Length: 4.00″ (10.5cm)
Total Length: 9.00″ (23cm)
Blade Width: 1.00″ (2.5cm) at widest point
Blade Thickness: 2mm
Net Weight: 3.75 ounces (106g)